All Natural 92% Ground Beef

Organic Plant-Based Burger

To supplement your diet with additional sources of organic protein, Laura's offers a USDA Organic plant-based burger patty. Perfect for a simple lunch or quick weeknight meal, this vegan friendly, gluten free, and ready-to-grill product is with made with No GMO's. The USDA National Organic Program prohibits the use of genetically engineered ingredients. Previously handled frozen for your protection, the product should be kept refrigerated. Product contains soy and tree nuts (coconut).


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Nutrition Information

Serving Size 1 burger (113g) | Servings Per Container 2

Amount Per Serving

Calories: 320
% Daily Value
Total Fat: 11g14%
Saturated Fat: 2g10%
Trans Fat: 0g
Cholesterol: 0mg0%
Sodium: 560mg24%
% Daily Value
Total Carbohydrate: 31g11%
Dietary Fiber: 8g29%
Total Sugars: 5g
Includes 1g Added Sugars2%
Protein: 21g

Calcium: 110mg8%
Iron: 4mg20%
Potassium: 857mg20%

*Percent Daily Values are based on a 2,000 calorie diet.

Cooking Tips

Heat the burgers to an internal cooking temperature of 165F degrees and let patties stand for one minute before serving.