Laura's Burger Patties
85% Lean 15% Fat
Laura's 85% Lean 15% Fat Ground Beef is a flavorful, quality beef you can feel good about serving to your family. Our beef is sourced from cattle that NEVER EVER receives antibiotics or added hormones. Laura's ground beef patties are a favorite for entertaining with ease and convenience. Simply fire up the grill and garnish with your favorite toppings.
Amount Per Serving
|Total Fat: 14g||22%|
|Saturated Fat: 5g||25%|
|Total Carbohydrate: 0g||0%|
Not a significant source of dietary fiber, sugars, Vitamin A, Vitamin C & Calcium.
*Percent Daily Values are based on a 2,000 calorie diet.
Be sure not to overcook the ground beef beyond the recommended 160 degrees to maintain moisture and flavor. A favorite marinade, olive oil or even a little water may be added when cooking to keep the ground beef extra moist and full of flavor. Additionally, ingredients like caramelized onions, mushrooms, and roasted peppers naturally enhance the flavor while adding low fat moisture. We recommend flipping burgers only once or twice while cooking. Constant flipping causes a loss of juices and longer cook time.