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Ground Beef Cheeseburger Salad in a Jar

Name: Ground Beef Cheeseburger Salad in a Jar
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: American/Classic
Ingredients: 1 Pound Laura's Lean Ground Beef; 1 Tablespoon Olive oil; 1/2 Sweet onion; 1 Red onion; 1 Cup Dill pickles; 1 Cup Cherry tomatoes; 1 Cup Cheddar cheese; 2 Cups Romaine lettuce; 3 Cloves Garlic; Salt and pepper to taste; SAUCE:; 1 Cup Mayonnaise; 4 Tablespoons Ketchup; Salt and pepper to taste

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Ingredients

1 lb Laura's Lean Ground Beef
1 tbsp Olive oil
1/2 Sweet onion (diced)
1 Red onion (diced)
1 cup Dill pickles (chopped)
1 cup Cherry tomatoes (halved)
1 cup Cheddar cheese (shredded)
2 cups Romaine lettuce (chopped)
3 cloves Garlic (minced)
Salt and pepper to taste
SAUCE:
1 cup Mayonnaise
4 tbsps Ketchup
Salt and pepper to taste

Yield

Servings^*:

*Serving calculations based on 16oz beef products.
For 12oz beef products reduce serving size by 1/4.

Prep Time: 15 Minutes
Cook Time: 10 Minutes
Total Time: 25 Minutes

Serving size based on 1 cup (242g)

Preparation

1. Pour the olive oil into a pan over medium heat. Sauté the onion and garlic with salt and pepper until soft and fragrant.

2. Add in the ground beef and cook through. Add some more salt and pepper.

3. Meanwhile, mix sauce ingredients together. Divide sauce among 4 mason jars. Top with ground beef, then layer with onions, pickles, tomatoes, cheese and lettuce.

4. Serve by dumping into a large bowl and enjoy!