Organic Plant-Based Burgers | Laura's Lean Beef
To supplement your diet with additional sources of organic protein, Laura's offers a USDA Organic plant-based burger patty. Perfect for a simple lunch or quick weeknight meal, this vegan friendly, gluten free, and ready-to-grill product is with made with No GMO's*.
- *The USDA National Organic Program prohibits the use of genetically engineered ingredients.
- Previously handled frozen for your protection, the product should be kept refrigerated.
- Product contains soy and tree nuts (coconut).
Nutrition Information
Amount Per Serving
| Total Fat: 15g | 19% |
| Saturated Fat: 3g | 15% |
| Trans Fat: 0g | |
| Cholesterol: 0mg | 0% |
| Sodium: 580mg | 25% |
| Total Carbohydrate: 27g | 10% |
| Dietary Fiber: 11g | 39% |
| Total Sugars: 4g | |
| Includes 1g Added Sugars | 2% |
| Protein: 22g |
| Vitamin D: 0mcg | 0% |
| Calcium: 129mg | 10% |
| Iron: 4mg | 20% |
| Potassium: 1008mg | 20% |
Amount Per Container
| Total Fat: 29g | 37% |
| Saturated Fat: 6g | 30% |
| Trans Fat: 0g | |
| Cholesterol: 0mg | 0% |
| Sodium: 1150mg | 50% |
| Total Carbohydrate: 54g | 20% |
| Dietary Fiber: 21g | 75% |
| Total Sugars: 9g | |
| Includes 2g Added Sugars | 4% |
| Protein: 45g |
| Vitamin D: 0mcg | 0% |
| Calcium: 258mg | 20% |
| Iron: 8mg | 45% |
| Potassium: 2016mg | 45% |
*Percent Daily Values are based on a 2,000 calorie diet.
INGREDIENTS: ORGANIC PLANT-BASED CRUMBLES (ORGANIC SOY FLOUR, WATER, ORGANIC CORNSTARCH, ORGANIC PLANT OILS [ORGANIC SOYBEAN AND ORGANIC COCONUT], ORGANIC MILLED FLAXSEED), WATER, ORGANIC ONION POWDER, ORGANIC NATURAL FLAVORS, ORGANIC BEET POWDER, ORGANIC GARLIC, 2% OR LESS OF EACH: ORGANIC OATS, ORGANIC SPICES, ORGANIC SUGAR, SEA SALT.
CONTAINS SOY AND TREE NUTS (COCONUT)
Cooking Tips
Heat the burgers to an internal cooking temperature of 165F degrees and let patties stand for one minute before serving.
