Biting into a juicy burger or ground beef dish doesn’t have to be a guilty pleasure anymore. With less than 9 grams of fat per serving, Laura’s ground beef is low in fat and cholesterol, free of added hormones and antibiotics, and full of flavor. It’s an excellent source of protein and the perfect antidote to chicken or fish fatigue. Plus, it's easy to prepare in a variety of ways. See our beef recipes for more ideas!
Laura’s 92% Lean Ground Beef is so low in fat and saturated fat that it falls into the government’s “lean” category. Laura’s also offers “extra lean” options: our 96% Lean Ground Round and our 96% Lean Ground Sirloin. Also try our Steaks and Roasts and Fully Cooked Entrees!
- 92% Lean Ground Beef
- 96% Lean Ground Round*
- 96% Lean Ground Sirloin*