Five Ingredient Challenge

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I thought this should be a recurring challenge—Check out the other 5 ingredient challenge posts: One Dish Roast and 5 Ingredient Miracles.

What fabulous tasting Laura’s Lean Beef dish can you put together for a quick and healthy meal?

 Here’s what I have to work with today:

Pasta

1 pound Laura’s Lean Ground Beef

Tomato Puree

Italian Seasonings

Fresh Mozzarella

 

I will make a skillet “lasagna” dish. Cook the pasta. While that cooks, I’ll brown the ground beef, stir in the tomato puree and the seasoning mix and bring it up to heat. When the pasta is done, I’ll add about 2 cups (I’m cooking for six with this dish) to the skillet, stirring it in. Finally I’ll grate the mozzarella and sprinkle it on top, place the whole pan under the broiler until the cheese melts. Add a big salad, and dinner is on the table!

Now I challenge you to go have a look in your refrigerator and your pantry. Right now. Put five things together for a fabulous and always easy meal and—this is the most important part—come back and share what you did with us. (Water and salt and pepper as seasonings don’t count toward the ingredient list.)

Barb Freda Healthy, Delicious Recipes

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